Hot Honey Drizzled Dip

Honey Recipes
July 20, 2026Lindsey Bennett

What screams the perfect addition for the family BBQ or picnic more than a delicious veggie dip?? How about one with a little kick! It's also delicious on crackers, corn chips, and a ton of other snacks! This incredible dip recipe uses a variation of our original hot honey recipe. Check out the original hot honey post to see ways to adjust your hot honey flavor so it's perfect for your taste!

Wooden charcuterie board with vegetables, crackers, corn chips, and bowl of dip on white surface


YOU WILL NEED:

Hot Honey:

We recommend our recipe (see instructions here) with just a little tweak. If using that, you will need:

Dip:

  • 8 oz cream cheese, softened
  • 1 c Greek yogurt
  • 1 tsp garlic powder
  • 1/2 tsp onion powder
  • 1 Tbsp dried chives
  • 1 Tbsp dried parsley
  • salt and pepper to taste

Instructions

Make hot honey according to preferences in linked recipe above. Set aside. Put cream cheese and Greek yogurt in food processor with the garlic and onion powder. Mix will until creamed together. Add chives and parsley. Pulse until just combined.

Hand squeezing a lemon over a mixture on the stove. Center image: White mixture in food processor. Right image: Green flecks on top of white mixture in food processor.

Spoon dip into personal dish and top with hot honey. Or spoon onto your favorite cracker, veggie, etc and drizzle with hot honey for the perfect bite.

Enjoy!

Hand holding cracker covered in dip over white plate on white background

 

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