SERVES: 12
Prep time: 5 minutes
Cook time: 20 minutes
Total time: 25 minutes
INGREDIENTS
- 4 Cups Mixed salted nuts
- 2 Tbsp. Sriracha
- 4 Tbsp. Honey
- 1 Tsp. Salt (taste first, if needed add)
INSTRUCTIONS
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Preheat the oven to 350 F degrees.
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Line a large baking sheet with parchment paper.
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Mix sriracha, honey and salt in a small bowl. Pour over nuts and mix through. Spread nuts out overprepared baking sheet and bake for 10 minutes. Stir nuts and continue baking for another 10-15 minutes. Using a metal spatula, remove nuts from parchment paper so that they do not stick as they are drying. Spread the nuts out onto baking sheet without parchment paper and leave out to cool off and to dry. Break up any large clumps of nuts with the spatula.

This recipe was developed by Diane at MyCuratedTastes.com
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